Composition: meat and animal derivatives (62 % in chunks*, of which 8 % veal, 8 % chicken), cereals, minerals, various sugars.
*Chunks typically ± 50 % in finished product.
Analytical constituents: 	  
moisture 	81.5 % 
crude protein 	8 % 
crude fat 	4 % 
crude ash 	2.5 % 
crude fibre	0.5 % 
Additives: Nutritional additives per kg: 	  
vitamin A 	1100 IU 
vitamin D3 	140 IU 
vitamin E  	10 mg 
copper (as copper (II) sulphate pentahydrate) 	1.8 mg 
zinc (as zinc sulphate monohydrate)  	10 mg 
manganese (as manganese (II) oxide)	2 mg 
Iodine (as calcium iodate, anhydrous)	0.1 mg
IU – International Unit
Best before date / Batch number / Approval number producer: see code on bottom of the can. Produced in EU. Store in a dry place.