Composition: meat and animal derivatives (62 % in chunks*, of which 8 % veal, 8 % chicken), cereals, minerals, various sugars.
*Chunks typically ± 50 % in finished product.
Analytical constituents:
moisture 81.5 %
crude protein 8 %
crude fat 4 %
crude ash 2.5 %
crude fibre 0.5 %
Additives: Nutritional additives per kg:
vitamin A 1100 IU
vitamin D3 140 IU
vitamin E 10 mg
copper (as copper (II) sulphate pentahydrate) 1.8 mg
zinc (as zinc sulphate monohydrate) 10 mg
manganese (as manganese (II) oxide) 2 mg
Iodine (as calcium iodate, anhydrous) 0.1 mg
IU – International Unit
Best before date / Batch number / Approval number producer: see code on bottom of the can. Produced in EU. Store in a dry place.
